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Shortbread is another wonderful treat during the holidays. It adds a little something extra to your baking with its soft and creamy texture. Shortbread can be formed into a variety of designs from basic cutouts dipped in chocolate, to shapes covered with sprinkles, and balls rolled with icing sugar and finished off with a candied cherry. Whether gingerbread or shortbread this season, it's bound to bring some holiday goodness to your Christmas baking.


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